Zuma Miami Menu
Introducing the Menu at Zuma Miami
Zuma Miami elevates traditional Japanese cuisine in a stunning waterfront setting. This chic, upmarket destination offers a unique izakaya-inspired experience, serving an array of meticulously crafted dishes. Guests can savor delightful appetizers like edamame and shishito peppers, or indulge in a selection of premium sushi and sashimi, including the exquisite wagyu roll with truffle.
The full bar presents expertly mixed cocktails, complementing the vibrant ambiance. Highlights from the menu feature the renowned miso black cod and seared salmon, both beautifully prepared, promising a taste of umami perfection. With vegan and vegetarian options available, the menu caters to varied palates.
Zuma Miami is ideal for dinner with friends or special occasions, offering reservations, valet parking, and a lively atmosphere. Whether you're a sushi enthusiast or simply seeking a memorable dining experience, Zuma Miami is sure to impress.
appetizers
edamame
steamed soybeans with sea salt.(vegan, vegetarian)
watercress and avocado salad
with wasabi and cucumber
shishito peppers
grilled with yuzu sesame dip(vegetarian)
baby spinach salad
steamed baby spinach with sesame dressing.(vegan, vegetarian)
seared salmon with shiso
lime-soy, black sesame and mustard miso
calamari
crispy fried calamari with serrano pepper and lime
softshell crab
fried with wasabi mayonnaise and mizuna
grilled scallops
pickled plum, shiso and mentaiko butter2pcs
spicy fried chicken
avocado and lemon chili soy
crispy sweet potato
fried with japanese herb salad, truffle mayo and sweet lime dressing.(vegetarian)
black cod croquettes
panko fried served with ponzu mayo and lime
chicken skewers (2 pcs)
marinated chicken skewers, sea salt and lime
glazed pork ribs
fried with sweet ginger soy and chili
tomato and eggplant
with ginger and scallion dressing
pork skewers
pork belly with yuzu mustard miso
vegetable maki (6 pcs)
vegetable roll(vegan, vegetarian)
cucumber maki (6pcs)
cucumber roll, seaweed outside.(vegan, vegetarian)
zuma kappa maki (8 pcs)
ginger, cucumber and avocado roll(vegan, vegetarian)
spicy tuna maki (8 pcs)
tuna with green chili, spicy mayo and tobiko8 pieces.
spicy yellowtail maki (8 pcs)
yellowtail with avocado and wasabi mayo8 pieces.
special toro maki (8 pcs)
tuna, avocado, and shiso inside. torched toro and kizami wasabi on top8 pieces.
special salmon maki (8 pcs)
cured salmon and cucumber inside.topped with raw salmon and wasabi mayo.
Salmon Avocado Roll (6 pcs)
with tenkasu and kizami wasabi
dynamite spider roll (6 pcs)
soft shell crab with wasabi mayonnaise.
prawn tempura roll (8 pcs)
with pickled yamagobo, avocado and mentaiko mayonnaise.
california maki (8 pcs)
alaskan king crab, avocado, and tobiko.
arjun maki
fatty tuna roll with finely dices scallion
sushi rolls
sushi
nigiri -tuna (2 pcs)
raw tuna served over sushi rice
nigiri -semi fatty tuna (2 pcs)
sliced raw semi fatty tuna served over sushi rice
nigiri - fatty tuna (2 pcs)
raw fatty tuna served over sushi rice
nigiri - yellowtail (2 pcs)
raw yellowtail over sushi rice
nigiri - salmon (2pcs)
raw salmon served over sushi rice
sashimi - tuna (2 pcs)
raw tuna, no rice
sashimi -semi fatty tuna (2 pcs)
raw semi fatty tuna, no rice
sashimi -fatty tuna (2 pcs)
sliced raw fatty tuna, no rice
sashimi - yellowtail (2 pcs)
raw yellowtail, no rice
sashimi - salmon (2 pcs)
raw salmon, no rice
sashimi
chef selection
small nigiri (5 pcs)
chef selection of nigiri
3 sashimi variation
2 slices each of tuna, yellowtail and salmon
nigiri and sashimi platter
per person
3 nigiri variation
2 slices each of tuna, yellowtail and salmon
miso black cod
marinated in saikyo miso served with wasabi citrus miso
spicy beef tenderloin
grilled with sesame, red chili and sweet soy.
signature ribeye
8 oz. rib eye steak with wafu sauce & garlic chips.
salmon teriyaki
grilled with teriyaki sauce and sliced pickled cucumber.
chilean seabass
with green chili & ginger dressing and japanese herb salad.
jumbo tiger prawn
with yuzu pepper
lamb chops
korean spices and miso pickles3pcs
entrees
sides
grilled asparagus
with wafu sauce and sesame (v)
shiitake mushrooms
with garlic and soy butter
sweet corn
grilled with shiso butter and shichimi pepper.(vegetarian)
steamed white rice
nitsume
eel sauce
spicy mayonnaise
pickled ginger
soy sauce
wasabi
Horseradish.
gluten free soy sauce
eel sauce
chili garlic sauce
ponzu sauce
extras
desserts
green tea and banana cake
peanuts and toffee sauce
zuma special chocolate
coca-cola - 200 ml
small glass bottle
diet coca-cola - 200 ml
small glass bottle
sprite - 200 ml
small glass bottle
eira still water - 700 ml
eira sparkling water - 700 ml
soft drinks and water
beer (must be 21 to purchase)
Sapporo 'Reserve' 335 Ml
All malt beer. Must be 21 to purchase.
Sapporo 'Light' 335 Ml
Must be 21 to purchase.
Sapporo 'Premium' 335 Ml
Must be 21 to purchase.
Hitachino 'Dai Dai' Ipa
Must be 21 to purchase.
Negroni
Dry gin, Campari, house vermouth blend. 200 ml (6.7 oz.) bottle. Must be 21 to purchase.
Manhattan
Buffalo trace bourbon, house vermouth blend, orange bitters. 200 ml (6.7 oz.) bottle. Must be 21 to purchase.
Solera Vieux Carre
Zacapa 23 year old rum, bourbon, falernum, sweet and dry vermouth barrel-aged for 6 months. 200 ml (6.7 oz.). Allergy warning contains trace amounts of cacao and pineapple. Must be 21 to purchase.
Japanese Old Fashioned
Toki Japanese whisky, Hokuto sugar, bitters. 200 ml (6.7 oz.) bottle. Must be 21 to purchase.
Espresso Martini
Vodka, tia maria cold brew coffee liqueur, espresso. 200 ml (6.7 oz.) bottle. Must be 21 to purchase.
Rikka Tonic Kit
Included in kit- 1x 200 ml bottle of Roku gin with grapefruit essence. 3x fever tree tonics (200 ml), 1 x vac pack with garnishes and instructions on how to build drink at home. Must be 21 to purchase.
Shojo Spritz Kit
Included in kit: 1x 480 ml bottle of Aperol infused with basil and strawberry, 1 x bottle of prosecco (750 ml), 2 x fever tree tonics (200 ml). 2 x vac pack with garnishes and instructions on how to build drink at home. Must be 21 to purchase.
Aperol Spritz Kit
Included in kit: 1x 480 ml bottle of Aperol, 1 x bottle of prosecco (750 ml), 2 x fever tree club soda (200 ml). 2 x vac pack with garnishes, and instructions on how to build drink at home. Must be 21 to purchase.
to go cocktails (must be 21 to purchase)
zuma non alcoholics cocktails
Yoshi Nura
mint, ginger, lime, and soda water.
Zuma Iced Tea
matcha green tea, passion fruit, and lemon.
